CHICKEN YASSA| SENEGALESE

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INGREDIENTS

2kg of chicken
1kg 200gof onions
20 of garlic cloves
1 handful of parsley
80 ml of olive oil
1 or 2 bay leaves
100ml of lemon juice
2 Tbsp of mustard
Olives
Salt to taste
Black pepper
1 Jumbo seasoning cube chicken flavoured
All purpose seasoning (optional )

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