Mary's African Cuisine Workshop: Fufu

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Millions of people eat fufu every day in West and Central Africa. Join us to learn how to make delicious fufu with rich and flavourful soups with Chef Mary Nkrumah of Mary's African Cuisine/ Noblemay Catering. (Originally streamed via Zoom event, February 14, 2022)

African Heritage Month at Halifax Public Libraries is presented by the Library in partnership with community, with the generous support of the TD Ready Commitment. Explore more African Heritage Month events and content at ahm.halifaxpubliclibraries.ca
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Food
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